DESSERT FRUIT NO.1 (1923)
£3.50
SKU GCA6-CLA406
Text on the reverse side:
Fruits were the foundation of dessert in 17th and 18th century France, served as jams and preserves and as the base ingredient in many simple treats. In later years, sugar became more widely available and pastries became increasingly popular.
- A6 size (148mm x 105mm)
- Luxury pearlescent eco certified paper
- Produced in our London studio
- Trivia fact on the reverse
- Biodegradable packaging
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